Professional ventless
air fryer
A NEW WAY TO FRY: CLEANER, SAFER, VENTLESS
NO OIL. NO HOOD. NO LIMITS. JUST RESULTS.
Fast service, no compromises. HOP delivers clean, efficient frying without oil, smoke, or ventilation limits — just speed and freedom, wherever you work.
NEED TOP FRYING WITH NO HOOD?
HOP delivers. Compact and efficient, it’s perfect for bars, food trucks, and hotels — for crispy results and maximum flexibility.
BARS &
SNACK BARS
FAST FOOD &
STREET FOOD OUTLETS
CATERING SERVICES AND
MOBILE EVENTS (FOOD
TRUCKS, BANQUETING)
SUPERMARKET
FOOD CORNERS
HOTELS WITHOUT
TRADITIONAL KITCHENS
FOOD COURTS,
SHOPPING CENTERS,
AND TEMPORARY STORES
BEACH BARS, KIOSKS,
AND SEASONAL OUTDOOR
VENUES, GAS STATIONS
SPORTS FACILITIES,
ARENAS, STADIUMS,
CINEMAS, THEATERS,
MODERN ROTISSERIES
HOP LINE
WHY CHOOSE HOP OVER A TRADITIONAL FRYER?
SAVE 150 LITERS OF OIL PER MONTH.
SIGNIFICANT ANNUAL SAVINGS.
LESS OIL, LESS WASTE, MORE SAVINGS.
NO OIL
NO COST FOR OIL PURCHASE, STORAGE, FILTERING, OR DISPOSAL
HIGH COOKING CAPACITY
SERVE MORE IN EVERY BATCH
NO ODORS
ADVANCED 3-STAGE FUME TREATMENT: CATALYTIC, CONDENSATION, CARBON
HEALTHIER FOOD
CRISPY ON THE OUTSIDE, TENDER ON THE INSIDE
NO EXTRACTOR HOOD NEEDED
CLEANER AND SAFER
NO HOT OIL RISKS, NO GREASY RESIDUES
LOWER OPERATING COSTS
LESS MAINTENANCE, LESS WASTE
FOR FOODSERVICE OPERATORS
MORE FLEXIBILITY, LOWER COSTS, EASIER COMPLIANCE
COMPACT & CONNECTED
DIGITAL CONTROL, WI-FI, CLOUD SYNC, AUTOMATIC WASHING, STACKABLE
FOR END CUSTOMERS
LIGHTER, SAFER, MODERN FRIED FOOD
