Campiello Bakery & Pastry CP043M0N0

Campiello line is the perfect solution for maximising the modest spaces of professional kitchens. Campiello ovens are economical because they are created using standard components, however they guarantee excellent
performance to meet the needs of pastry shops, restaurants, supermarkets and small canteens.

Easy, quick and practical electro-mechanical control.

Bi-directional reversing fan system – Electronic water injection regulation – Linear Timer – Halogene lights

Tray capacity4 460×340 – GN 2/3*
Distance between tray75 mm
Frequency (Hz)50/60
Voltage220-240V ~
Power (kW)3,4
Oven size (WxDxH mm)614x767x602 mm
Max cooking temperature260°C
Oven weight (kg)43,8 kg
*Optional tray rack support for GN 2/3